SAFLAGER S-23 11.5G

$9.20

Category:

Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.

2 in stock

Sedimentation: high
Final Gravity: medium
Temperature Range: 11-24ºC, ideally 11-15ºC
Dosage: 11.5 g in 20 to 30 litres at room temperature. 2 x 11.5 g in 20 to 30 litres at 11-15ºC
Weight .02 kg
Dimensions 12 × 7 × 1 cm