Sugars Archives - Brew Northland

TOP SHELF LIQUEUR BASE B

Mike — Sat, 17 Jun 2023 23:31:29 +0000

These have solidified due to humidity. They take longer to dissolve
Gives the ideal finished thickness and sweetness to Liqueurs. Add alcohol as indicated on the flavour bottle in a large mixing bowl. Slowly add pack contents while stirring with a whisk. Add flavouring and top up to 1.125L (40oz) with water.

The post TOP SHELF LIQUEUR BASE B appeared first on Brew Northland.

8kg Turbo Sugar / Turbo Pack (production pack)

Mike — Mon, 28 Nov 2022 22:09:17 +0000

This pack includes:

• Classic 8 Turbo Yeast

• Turbo Clear

• 8kg Turbo Sugar

Turbo Carbon

The post 8kg Turbo Sugar / Turbo Pack (production pack) appeared first on Brew Northland.

Rice Syrup 1 litre (1.45kg)

Mike — Sun, 29 May 2022 00:16:36 +0000

Rice Syrup is used to add alcohol and lighten the body of beers. You add them to the boil at the same time as your malt extract or fresh wort.

Perfect for American and Mexican Lagers / Cervesa.

Use up to 1litre per 23 litre brew with your favorite malt beer kit or grain recipe.

The post Rice Syrup 1 litre (1.45kg) appeared first on Brew Northland.

Maltodextrin (Avondex10)25kg Bag

Mike — Fri, 13 May 2022 23:12:23 +0000

The post Maltodextrin (Avondex10)25kg Bag appeared first on Brew Northland.

Maltodextrin (Avondex10) 4kg

Mike — Fri, 13 May 2022 23:10:37 +0000

Maltodextrin is a non fermentable sugar so is used in brewing to add flavour, body, mouthfeel and head retention to a brew.

Please Note - This product is sold for use as a brewing ingredient only.

The post Maltodextrin (Avondex10) 4kg appeared first on Brew Northland.

Black Rock Liquid Brewing Sugar 1kg

Mike — Wed, 11 May 2022 01:18:19 +0000

Black Rock Liquid Brewing Sugar is ideal for brewing pale or dry beer styles and cider, as well as boosting alcohol content without imparting extra sweetness.

Combine with a Black Rock beer kit and unhopped malt extract to create an imperial style beer.

Ingredients - Maltose Syrup

The post Black Rock Liquid Brewing Sugar 1kg appeared first on Brew Northland.

Blackstrap Molasses 1.8Kg

Mike — Thu, 24 Feb 2022 21:41:08 +0000

The post Blackstrap Molasses 1.8Kg appeared first on Brew Northland.

Still Spirits Top Shelf Cafelua

Mike — Wed, 22 Sep 2021 03:27:57 +0000

A coffee based liqueur with a rich, fresh coffee flavour from Mexico. Add essence and 710ml Alcohol @ 40% to SS Liqueur Base C (made up as per Liqueur Base C instructions). Alternatively 275ml Sugar and 150ml Liquid Glucose. Top up to 1.125L with water.

The post Still Spirits Top Shelf Cafelua appeared first on Brew Northland.

TOP SHELF SCHNAPPS BASE

Mike — Fri, 23 Apr 2021 02:15:09 +0000

Gives the ideal finished thickness and sweetness to Schnapps. Add alcohol as indicated on the flavour bottle in a large mixing bowl. Slowly add pack contents while stirring with a whisk. Add flavour and top up to 1.125L (40oz) with water.

The post TOP SHELF SCHNAPPS BASE appeared first on Brew Northland.

STILL SPIRITS CREAM LIQUEUR BASE 400G

Mike — Fri, 23 Apr 2021 02:05:37 +0000

Gives the ideal finished thickness and sweetness to Cream Liqueurs. Add 250ml warm water to large mixing jug.

Add contents very slowly while stirring thoroughly with a whisk. Add alcohol as indicated on flavour bottle & top up to 1.125L (40oz) with water.

The post STILL SPIRITS CREAM LIQUEUR BASE 400G appeared first on Brew Northland.